Hollandaise sauce 1kg bottle

Prep Kitchen bring this Hollandaise sauce to you in a marvellous 1kg size bottle (40 x 25g serves). Hollandaise is a creamy emulsion of egg seasoned delicately by chefs with a touch of lemon. The finishing touch for Eggs Benedict or Eggs Florentine. Equally delicious drizzled over steamed or grilled asparagus. Yum! 

New Formula Ingredients: Vegetable Canola Oil, Water, Egg yolk, Sugar, Lemon juice concentrate, White Vinegar, Salt, Spices, Preservative (Potassium Sorbate), Natural Colours (150a, 160a),  Thickener (Xanthan Gum), Antioxidant (e385).  
Contains: egg. 

Also available:
This sauce is also available in a 200g jar of Hollandaise Sauce 
Prep Kitchen also do a Aioli with Roast Garlic 1kg Bottle 

How to use: while your meal is still hot, pour sauce over. The hollandaise will warm up quickly to the temperature of the food. To reheat further, place the food with the sauce on under the grill for a moment. Keep a very close eye on it. Do not heat this sauce in the microwave or on a stove top separately, as it may split. 

Macros 
Per 25g serve: Energy 528 kJ, Protein 03g, Fat 13.7g, Saturated Fat 1.2g, Total Carbs 0.7g, Sugars 0.5g, Sodium 106mg
Per 100g serve: Energy 2110 kJ, Protein 1.2, Fat 54.8g, Saturated Fat 4.7g, Total Carbs 2.3g, Sugars 1.8g, Sodium 422mg  

Best Before: 26/02/2026 refrigerate once opened, best consumed one month after opening.