Aioli with Roast Garlic 1kg soft pouch with resealable cap

The same makers of the classic Kato brand of Hollandaise sauce now bring you this Prep Kitchen Aioli with Roast Garlic. A truly marvellous 1kg size pouch (40 x 25g serves) of glorious aioli.

Made from the finest of ingredients and a really delicate roasted garlic flavour with a hint of zesty lemon. Especially blended to avoid the need for stabilisers, starches or gums making it taste amazing, and be gluten-free.   

Aioli is a creamy emulsion of egg seasoned delicately by chefs with a touch of garlic and lemon. It is best served at room temperature either as a dipping sauce with hot or cold vegetables, eggs or in burgers and on sandwiches.

Ingredients: Sunflower Oil (anti-oxidant Vitamin E), Egg Yolk (14%), Water, Lemon Juice, Garlic (2.5%), Vinegar, Mustard, Sugar, Salt, Cayenne Pepper, Black Pepper.

Contains: egg.
May contain: milk, peanut, sesame, soy and tree nuts
from products made on the same site

How to use: pour sauce out of the handy recloseable nozzle. Comes in an ambient pouch. Please chill once opened. 
Features: There is no Gluten Detected : ) 

Per 25g serve: Energy 643 kJ, Protein 0.7g, Fat 16.3g, Saturated Fat 1.9g, Total Carbs 1.0g, Sugars 0.5g, Sodium 110mg
Per 100g serve: Energy 2570 kJ, Protein 2.6g, Fat 65g, Saturated Fat 7.7g, Total Carbs 4.1g, Sugars 2.2g, Sodium 439mg  


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