Monkfruit + Erythritol + Stevia Sweetener
Made from nature, this sachet of sweetener is handy for use instead of sugar in hot drinks, porridge, smoothies, baking or on yoghurt. Each handy sachet is the equivalent in sweetness to 2 tsp of sugar.
Functions: Exactly as sugar does.
Ratio to sugar in recipes: 2 x sweeter than sugar so 1 tsp sachet equates to 2 tsp Sugar.
- Erythritol – nonGMO naturally occurring sugar alcohol found in some fruits and vegetables. It is used to make a free flowing agent so the concentrate stevia and monkfruit extracts can be put into packets.
- Monkfruit – Monkfruit sweetness comes from antioxidant compounds called mogrosides. These are incredibly sweet and aren’t recognized by the body as sugar so are metabolised differently without raising blood sugar levels.
- Stevia – is a herb native to South America and for over 1500 years people have been using fresh and dried stevia leaves to sweeten food, beverages and herbal medicines.
Benefits and claims: Zero impact on blood sugar. It’s useful as an antioxidant, a natural antibiotic and an effective anti-inflammatory.
Features: All natural and organic ingredients, Vegan, Gluten-free, Keto and non-GMO.
Macros 1 packet is 1g: Total Carb 1g, minus 1g sugar alcohol = Net Carbs of 0.
Zero Net carbs by subtracting fiber and sugar alcohols from total carbohydrates.
Calories 0g, Fat 0g, Protein 0g, Sodium 0g.
Allergens: OK with keto, diabetic, candida, paleo, vegan, low-carb, low-sugar, non-GMO, and all-natural diets. No allergens.
Keto Recipes that use this Keto Ingredient: Perfect for coffee, tea, tonics, and other sweet, sugar-free drinks, baking.