1995

Maple Syrup 375ml - Artisan made by Keto Store NZ 

Did you hear about what happened when pure Allulose met up with pure sugar-free maple extract from Canada? All we can say is that things got a bit heated between the two, and after working well together, the outcome was a silky smooth, incredible tasting maple syrup ; ) And just like a good rom com, this zero carb real true Maple Syrup is so good for the body, heart and soul.

What this maple syrup is
• Deliciously smooth, incredible tasting maple syrup made with real ingredients. 
• Sweetened by Allulose, a natural sweetener with no weird after-taste. 
• Plant-based, 100% pure ingredients 
• A thick syrup that has zero carbs and only 19 calories per 100g, that's all. 

What this maple syrup is NOT
• NOT just maple-flavoured gloopy chemical based water
Ours is made using pure sugar-free authentic Canadian maple extract. 
• NO weird chemical / synthetic after taste.
Ours is a supplemented food, which means it's made using allulose, famous for it's taste and texture and health properties. 
• NO E466 Carboxymethylcellulose / cellulose gum
Most other sugar-free maple-flavoured syrups contain E466 / cellulose which research has proven destroys gut-health and elevates risks of Breast, Prostate and Colon Cancer!

Why this Maple Syrup is CMC free
An alarming study in 2015 proved causation between CMC to deterioration of gut bacteria, inflammatory bowel disease symptoms, obesity and metabolic syndrome. Four separate animal studies have also linked CMC causing increased risks and incidences of Cancer. 

In February 2024 the results of a nearly 7 year long mass scale 92,000 human study linked CMC to significant deterioration of gut bacteria and inflammatory bowel disease symptoms. The cancer-causing part of CMC testing wasn’t conclusive in adult humans due to the challenges in tracking and measuring consumption of this ingredient. However the animal study that did prove it, shared the human study's exact same findings about gut health too. And separate studies have linked poor gut health to be the cause of several (breast, prostate and colon) cancers.

In summary, CMC is really ultra nasty to health and it's in other brands of sugar-free maple-flavoured syrups. Those ingredient lists have it as cellulose gum (Lakanto) or called E466 vegetable gum (by Queen Fine Foods). If you want a deeper delve into the shocking research findings about E466 you'll find our blog here.

Artisan made by hand, in small batches, by the Keto Store NZ 

Our Thanks: to all our testers from our active Keto Community right here in NZ. 
Their feedback was invaluable as we developed the product to suit taste, texture and achieve peak performance. After all, developing healthy products is a team sport : ) 

Ingredients: Allulose and Pure Maple Extract
This is a supplemented food (which simply means Allulose has been added to another Food ingredient)
Sugar-free As Allulose is technically a rare sugar and one which your body doesn't metabolise.  

Macros: 97kJ Energy, Protein 0g, Fat 0g, Carbohydrates 0g.

How to use
We have opted to make the viscosity of this maple syrup on the thicker side. If you prefer yours to be runny, either pour the syrup over a hot dish (hmmm pancakes!) or give the bottle a nice warm water bath before use.

How to store
This maple syrup is best placed in a pantry or cool dry place. Taste wise, room temperature / warm trumps cold anything. We've had the best experience keeping it in the pantry and a gentle reminder, we are unable to accept returns on opened food.   

Please note
If refrigerated, that increases the chance of ice-like crystals forming or the syrup may start to look a bit cloudy. From our experience, once chilled the maple syrup might take ages to get out of the bottle due to it's ultra thickness. When the product is stored cold, the tiny crystals of maple would also become visible and could group together like a big cuddle. 

Public Service Announcement - unhealthy E466 / CMC 
We made this product to give you a healthier alternative to the sugar-free maple flavoured syrups that contain an unnatural, synthetic, health deteriorating, thickener ingredient E466 Carboxymethylcellulose or CMC for short.  

Some manufacturers are misrepresenting E466 labelling it as a vegetable
Unlike what it says on the Queen Food’s product label, CMC is not a natural healthy sounding vegetable at all. Lakanto syrups also contain CMC and it’s listed as cellulose gum. CMC is a synthetic ingredient made from wood pulp and cotton lint treated with acid to break it all down to form the cellulose. It is interesting to note that the Queen Fine Food's own website does not list the ingredients for their sugar-free maple-flavoured syrup, and that product’s back panel image is noticeably missing in action too. 

Studies linked CMC to Poor Gut Health / Cancers
An alarming study in 2015 proved linkages between CMC to deterioration of gut bacteria, inflammatory bowel disease symptoms, obesity and metabolic syndrome. Four separate animal studies have also linked CMC causing increased risks and incidences of cancer. 

In February 2024 the results of a mass scale 92,000 nearly 7 year human study linked CMC to significant deterioration of gut bacteria and inflammatory bowel disease symptoms. While the cancer-causing part of CMC testing wasn’t conclusive in adult humans due to the inability to track and measure consumption of this ingredient, the animal study that did prove cancers shared the human study's exact same findings about gut health. And separate studies have linked poor gut health to be the cause of several types of cancers. 

Choose products to improve your health
Personally there’s no way that I would be paying any money to businesses who are marketing a healthy sugar-free alternative, that in reality contain CMCs that would ruin my gut health and make fighting obesity even harder.

And for increasing any risk of cancer, that’s a big no / avoid / warn everyone you know about E466 moment for me. Instead I would opt to make product choices to get a better quality of life that I deserve.

A deeper dive into the research 
Check out our blog here for more details about what this alarming study discovered about the E466 food emulsifier and other studies results about this harmful synthetic ingredient. 

Choose Your Health 
Instead of maple-flavoured syrup with a harmful ingredient E466, experience the ultimate, authentic zero carb true Maple Syrup. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index.
Savour the rich, smooth, maple flavour. 

This is authentic Maple Syrup & is only made with true maple extract and allulose. Enjoy.

SKU:SWT-MPS-375-BTL

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