Dumpling or Ravioli Mold

Love dumplings or ravioli but hate the fuss of putting them together? This handy dandy mold makes it so much easier. Simple using Farrahs Keto wraps wet the edge with water, fat head dough, chicken or ham slices and pop the filling in the middle and gently close up the mold to form.  

and if you are wanting a ridiculously simple tool to roll fat head dough deliciously thin, get a pasta machine. Hands down super simple to convert a wad of dough, turn the handle and have thin pastry like dough useable + plus you get to decide the thickness with a turn of the dial. Actually these are both time machines!

Made from stainless steel, these make larger sized 9cm portions, dishwasher safe on top rack.


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