Kelp Salt 400g Jar with Shaker Lid

Natural Kelp Salt is a combination of natural sea salt, blended with certified organic kelp, both harvested from unpolluted waters around the South Island of New Zealand.

The salt is unrefined, and contains no nasty stuff like anti-caking agents or bleaches.
And the kelp is collected fresh, then dried at low temperatures (below 47°C) to lock in its inherent nutrients.

Replace your chemically iodised salt with Kelp Salt for natural occurring iodine rich salt and added umami in every meal. 

Macros per 100g: Energy 38kJ, Protein 0.7g, Fat 0.1g, Saturated 0.1g, Carbohydrate 0.6g, sugars 0.1g, Dietary Fibre 0.1g, Sodium 37g, Iodine 7300ug

Ingredients: Natural Sea Salt, Certified Organic Kelp both harvested from unpolluted waters around the South Island of New Zealand.
Allergens: None 
Dietary: Gluten Free, Vegetarian, Plant Based, No Added Sugar, Low Sugar, Low Fat, Egg Free, Nut Free, Dairy Free, Raw, Keto, Fodmap Friendly, Lactose Free.

In each half a gram serve, Natural Kelp Salt offers 43% of your Recommended Dietary Intake (RDI) of Iodine.

How to use: 
Sprinkle over your favourite dishes (even salads) for a boost of nutrition and flavour.
Kelp is a natural meat tenderiser, so along with amazing flavour, you get the juiciest meat meals ever. Useful as a meat rub as well as a seasoning.