Pork Panko Crumbs
Pork Panko Crumbs 180g
Say hello to crunchy golden goodness without the carbs! Pork Panko Crumbs has me daydreaming about all crispy meals I can make while keeping it low-carb, gluten free and delicious! Mimicking the light, crispy texture of traditional Japanese panko breadcrumbs, these are made from 100% pure pork rinds.
Crispy, versatile and packed with flavour, Pork Panko is a must-have pantry staple for anyone looking to enjoy their favourite crumbed meals while being low-carb and gluten-free.
Why You'll Love It
- Perfect: Just the way nature intended.
- Max Crunch: Made using rendered pork fat, not seed oils, for the ultimate crispiness.
- Keto & Paleo Friendly: High in protein, low in carbs, and completely gluten-free.
- 100% Honest: No artificial flavours, MSG, or preservatives.
- Dish Amplifier: Shake it over salads for a low-carb crouton swap.
Best used for
- Breadcrumb Substitute: Use directly in place of traditional breadcrumbs or flour for fried chicken, fish, pork chops, and onion rings.
- Savoury Topping: Sprinkle over casseroles, salads, or Mac 'n' Cheese for an extra-crunchy crust.
- Baking & Binding: Mix into meatballs or meatloaf, or use as a base for low-carb pizza crusts and chaffles.
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Spice Rubs: Acts as a high-heat tolerant base for grilled or roasted meats.
Ingredients: Premium pork rind, pork fat, salt.
Allergens: Gluten-free. Dairy-free.
Macros per 100g: Energy 2540kJ, Protein 51g, Fat 45g, Carbs 0g, Sugar 0g, Sodium 78mg
Storage: Store in a cool, dry place. Seal tight to keep that world-class crunch.